Product Information: Ground rice Traditionally used for puddings or South Indian Idli rice cakes. Make an alternative to chapattis with this flour. This is rice that has been ground to a coarse powder, it has a similar consistency to ground almonds and is a creamy white colour. Uses: Ground rice is used in baking to enrich pastry, cakes and biscuits and is used in a similar way to flour. It is often mixed with flour or ground almonds in recipes.

Net Content: 1.5 Kilograms.

Ingredients: Freshly milled and packed., 100% natural, may contain traces of nuts.

Syldon Bazaar’s Note: We always aim to make sure the product information is accurate. However, the company may change product details, ingredients and allergy advice from time to time. As a consequence, we advise you to read the level carefully before you use it. Syldon Bazaar cannot be held responsible for any inaccuracies or incorrect information without the weight of the product.